Muff Gin is a true testament to The Muff Liquor Company’s commitment to quality and innovation. It is a handcrafted spirit that showcases the harmonious blend of traditional distilling techniques and carefully selected botanicals. The journey of Muff Gin begins with the same high quality potatoes used in our Muff Vodka production. These potatoes provide a solid foundation for the infusion of flavours that define this exceptional gin.
A blend of botanicals, including mandarin, juniper berries, citrus peel, elderflower and rosemary, is meticulously chosen to create a well-balanced and complex flavour profile. These botanicals are cold infused overnight in the potato spirit, allowing their essences to infuse and mingle.
After the infusion process, the gin is distilled, capturing the vibrant and harmonious fusion of botanic flavours. It is then carefully cut to a final ABV of 40%, ensuring the gin’s character shines through. To add an elegant touch, a hint of Champagne extract is carefully blended into the spirit, imparting a subtle effervescence and further enhancing the overall experience.
Potato Spirit, Botanicals [Juniper, Citrus Fruits Peels (Orange, Grapefruit, Lemon, Lime), Mandarin, Coriander, Angelica, Fresh Rosemary, Elderflower, Orris Root Powder], Champagne Extract.
This incredibly smooth potato gin has a low juniper profile and is infused with a sophisticated blend of botanicals including mandarin, citrus peel, elderflower, juniper berries and rosemary, finished with a champagne extract delivering a harmonious gin with layers of complex flavours.
This incredibly smooth potato gin has a low juniper profile and is infused with a sophisticated blend of botanicals including mandarin, citrus peel, elderflower, juniper berries and rosemary, finished with a champagne extract delivering a harmonious gin with layers of complex flavours.
